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LAGAVULIN
One can not truly appreciate malt whisky
without knowing its intense character
Big, Intense, Definitive. The spirit is usually matured for at least 16 years,
and we like to think of it as character building. After all, such intense flavour isn't created overnight.
Area: Islay, Scotland Foundation: 1816
and we like to think of it as character building. After all, such intense flavour isn't created overnight.
Area: Islay, Scotland Foundation: 1816
PRODUCT LINE
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LAGAVULIN 16 YEARS
- 置於橡木桶陳釀至少16年，這款備受追捧的單一純麥威士忌酒蘊含著大量泥炭煙，其為南艾萊島的典型特徵，也賦予了乾燥感，使其成為真正有趣的威士忌。
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LAGAVULIN 16 YEARS
- 置於橡木桶陳釀至少16年，這款備受追捧的單一純麥威士忌酒蘊含著大量泥炭煙，其為南艾萊島的典型特徵，也賦予了乾燥感，使其成為真正有趣的威士忌。
