LAGAVULIN

One can not truly appreciate malt whisky
without knowing its intense character

Big, Intense, Definitive. The spirit is usually matured for at least 16 years,
and we like to think of it as character building. After all, such intense flavour isn't created overnight.


Area: Islay, Scotland Foundation: 1816

PRODUCT LINE

  • 圖片
    img_product01.png

    LAGAVULIN 16 YEARS

    Aged in oak casks for a minimum of 16 years, this highly sought-after single malt whiskey contains plenty of peat smoke, typical of South Islay, which also imparts a dryness that makes it a really interesting whisky.